Wide Ultrasonic Cutting Device Vibrating Ultrasonic Food Cutter
DescriptionFrequency: | 20khz | Material: | Titumium |
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Cutting Hight: | 86mm | Cutting Width: | 305mm |
Applcation: | Ultrasonic Food Cutting | ||
High Light: | ultrasonic cutting tool,ultrasonic slitting machine |
wide ultrasonic food cutting machine Vibrating Guillotine Knives
Parameter
What's the principle of ultrasonic cutting?
RPS-SONICoffers high quality ultrasonic food cutting components, including ultrasonic generators, transducers, guillotines and slitters.
Ultrasonic food processing involves a vibrating knife (guillotine) producing a nearly frictionless surface that minimizes buildup on the blade surface. The ultrasonic blades cleanly cuts sticky products and inclusions such as nuts, raisins & morsels without displacement. Ultrasonic cutting is used by many of the world’s largest and most prestigious food producers.
RPS-SONIChas worked in ultrasonic area more than 10years. RPS-SONIC'Sultrasonic components are a widely used and proven technology. The “guillotine” blades are crafted in titanium and employ the latest FEA design technology for trouble free operation and reliability.
Ultrasonic Food Cutting guarantees clean and precise slicing without affecting the homogeneity of the food product in any way whether it may be soft or containing fats, sugars, honey, creams and or chocolate, as it is common with desserts and confectionery. It is commonly employed by dairy product manufacturers to portion hard or mild seasoned cheese that is difficult to slice / cut.
ultrasonic food cutting technology can slicing cheese, breads, cakes, raisin butter, wheat bran, fried meat, fruits and vegetables. Minimal to no smearing on layered food products, ease of cutting products with filler materials, and consistent slices are few of the many advantages of ultrasonic food cutting.
Application
- Cheese
- Energy bars
- Chocolate
- Nougat
- Cheesecakes
- Cake rolls
- Sponge cakes
- Halva
- Turkish delight
- Pizzas
- Bread & Sandwiches
- Baklava, etc.
AdantagesCleaner cuts for outstanding aesthetics on layered productsReduced downtime for cleaning and reduce wasteFlexibility & increased productivityLarger processing windows
Characteristics of ultrasound blades:– Ultrasonic blades may vary in length and height, depending on clients’ specific requirements– Knife shapes and dimensions are studied by our technical department after taking into account details such as food thickness, ingredients,dimensions, density and additional special features– They are made out of titanium and comply with all health and organoleptic standards regarding the automation field.